Vegan: Adding ghee enriches the taste of Pongal, but Vegans can skip ghee/clarified butter and substitute it with any neutral cooking oil.
Include a Side of Pickle: For an additional kick of flavor, look at serving ven pongal that has a aspect of your favorite pickle. The spiciness with the pickle adds an additional dimension for the dish.
Regularity: Pongal thickens a little bit on cooling. It can save you leftovers during the fridge and reheat them within a microwave or within the stovetop (incorporate very hot drinking water if necessary to modify regularity) just ahead of serving.
Acquire rice, dal and drinking water in internal pot of Prompt Pot. Prepare dinner on handbook/stress Prepare dinner mode for six minutes and let stress release manually. Open up the lid and mix rice dal combination to make it mushy.
Mix well and Permit it boil. Following the drinking water turns frothy boil mix effectively and helps make positive rice/ dal is not really keep on with the cooker
Once stress is unveiled, Open up the tension cooker and provides a delicate blend. Add in 1 tbsp of ghee and ¾ cup of milk little by little Kodo Millet Venpongal Mix and blend Carefully.
I used sona masoori rice, that's a brief-grain Indian number of Uncooked rice. Nevertheless, any small-grain versions like seeraga samba rice will even get the job done for this dish. These versions are effortlessly available in any Indian food market.
Ghee pongal is usually served for breakfast, lunch, or dinner with side dishes like white coconut chutney, sambar, or gotsu. I wish to provide things with simple yogurt and papad to keep things mild.
Ven Pongal is one of the foods designed in the course of the 4 working day lengthy Pongal/ Sankranti Competition. You may as well locate the sweet Edition of the listed here – Sweet pongali recipe.
Wash the rice and dal with each other several occasions with water and drain quite perfectly and continue to keep it apart in a very different bowl.
Clean Kodo millet (Varagu Arisi) and preserve it All set and soak for ten mins. Dry roast yellow moong dal for any handful of seconds inside of a pan until the aroma occurs taking care not to change its color.
Cook dinner millets and moongdal jointly then 50 percent it to make sweet pongal Venpongal Mix along with the savory Model this fashion its super easy.
Am i able to make ven pongal recipe in An immediate pot? Yes, you can make ven pongal recipe in an instant pot. Stick to the recipe as you'll for stovetop force cooker and change the cooking time in accordance with the Guidance for your quick pot.
Ven Pongal is a traditional South Indian dish designed having a delectable combination of raw rice, moong dal, and several different Indian spices.